Dinosaur Bar B Que Garlic Dill Pickles

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Dinosaur Bar-b-que Garlic Dill Pickles behind Pickling Cucumbers, Chopped Garlic, Jalapeo Peppers, buoyant Dill, White Vinegar, Water, Kosher Salt, Sugar, Pickling Spice, Mustard Seeds, Black Peppercorns

The ingredient of Dinosaur Bar B Que Garlic Dill Pickles

  • 4 pounds pickling cucumbers
  • 1 4 cup chopped garlic
  • 2 jalapeu00f1o peppers thinly sliced
  • 1 2 cup open dill chopped
  • 4 cups white vinegar 5 acidity
  • 2 cups water
  • 6 tablespoons kosher salt
  • 1 2 cup sugar
  • 5 tablespoons pickling spice
  • 2 tablespoons mustard seeds
  • 2 tablespoons black peppercorns