Golden Syrup Scones Recipe
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Served in imitation of luscious whipped butter, these fluffy scones are made subsequent to golden syrup for a delicious afternoon tea treat.
The ingredient of Golden Syrup Scones Recipe
- 400g 2 2 3 cups self raising flour plus extra to dust
 - 70g 1 3 cup caster sugar
 - 75g chilled butter chopped
 - 125ml 1 2 cup milk
 - 125ml 1 2 cup pouring cream
 - 60ml 1 4 cup golden syrup benefit extra to assistance optional
 - 80g butter at room temperature
 - 2 tbsp golden syrup
 
The Instruction of golden syrup scones recipe
- preheat oven to 220c 200c fan forced grease a baking tray and dust later than the further flour shaking off the excess
 - sift the flour into a large bowl disturb in the sugar amass the butter and use your fingertips to smear the butter into the union until it resembles fine crumbs make a competently in the centre pour the milk cream and half of the golden syrup into the well
 - use a flat bladed knife in a critical doings to fusion until evenly incorporated and the union just begins to withhold together incline out onto a lightly floured surface and knead until just smooth use hands to put on dough into a 2cm thick disc use a round 5 5cm diameter pastry cutter dipped in flour to cut 12 rounds from the dough re shaping offcuts as needed
 - arrange the scones slightly apart regarding the prepared tray bake for 17 minutes or until golden and scones unquestionable hollow behind lightly tapped not far off from top
 - meanwhile to make the whipped butter advocate the butter and golden syrup until lackluster and creamy
 - brush tops of the loving scones later than the unshakable golden syrup minister to subsequently whipped butter and extra golden syrup if using
 
Nutritions of Golden Syrup Scones Recipe
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