Coconut Flour Lemon Cake

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Coconut Flour Lemon Cake subsequently Coconut Oil, Eggs, Coconut Milk, Xylitol, Vanilla Extract, Lemon Zest, Coconut Flour, Baking Powder, Salt, Lemon

The ingredient of Coconut Flour Lemon Cake

  • 1 4 cup coconut oil
  • 6 eggs
  • 1 2 cup coconut milk
  • 6 tablespoons xylitol natural sweetener
  • 1 teaspoon vanilla extract
  • 1 2 teaspoon lemon zest
  • 1 2 cup coconut flour
  • 1 2 teaspoon baking powder aluminum free
  • 1 2 teaspoon salt
  • 1 2 lemon juiced

Nutritions of Coconut Flour Lemon Cake

@type: nutritioninformation
@type: 100 calories
@type: 2 grams
@type: 80 milligrams
@type: 9 grams
@type: 1 grams
@type: 3 grams
@type: 7 grams
@type: 120 milligrams
@type: 1 grams