Coconut Flour Lemon Cake


Coconut Flour Lemon Cake subsequently Coconut Oil, Eggs, Coconut Milk, Xylitol, Vanilla Extract, Lemon Zest, Coconut Flour, Baking Powder, Salt, Lemon

The ingredient of Coconut Flour Lemon Cake

  • 1 4 cup coconut oil
  • 6 eggs
  • 1 2 cup coconut milk
  • 6 tablespoons xylitol natural sweetener
  • 1 teaspoon vanilla extract
  • 1 2 teaspoon lemon zest
  • 1 2 cup coconut flour
  • 1 2 teaspoon baking powder aluminum free
  • 1 2 teaspoon salt
  • 1 2 lemon juiced

Nutritions of Coconut Flour Lemon Cake

@type: nutritioninformation
@type: 100 calories
@type: 2 grams
@type: 80 milligrams
@type: 9 grams
@type: 1 grams
@type: 3 grams
@type: 7 grams
@type: 120 milligrams
@type: 1 grams