Swiss Onion Bread

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Swiss Onion Bread when admiring Water, Sugar, Yeast, Bread Flour, Dry Mustard, Fine Sea Salt, Onion, further Virgin Olive Oil, Swiss Cheese, Milk

The ingredient of Swiss Onion Bread

  • 2 cups warm water divided just about 120 degrees
  • 1 2 teaspoon sugar
  • 2 1 2 teaspoons yeast
  • 6 cups bread flour
  • 1 teaspoon dry mustard
  • 2 tablespoons fine sea salt
  • 1 onion large
  • 1 tablespoon new virgin olive oil
  • 10 ounces swiss cheese
  • 2 teaspoons milk

Nutritions of Swiss Onion Bread

@type: nutritioninformation
@type: 430 calories
@type: 63 grams
@type: 25 milligrams
@type: 11 grams
@type: 2 grams
@type: 18 grams
@type: 5 grams
@type: 1480 milligrams
@type: 1 grams